肖婆婆砂锅
XPP Claypot
肖婆婆砂锅（XPP Claypot）位于 Cupertino，主打川菜砂锅和江湖菜，招牌包括麻辣烤鱼，秘制小炒肉，毛血旺砂锅、酸菜黑鱼、黑鸭煲、和自贡鲜椒牛蛙。部分菜品有不辣的选择。周二至周日午市、晚市营业，周一休息。设有自有停车场和户外座位，可带宠物。支持堂食、自取和外送。 XPP Claypot (XiaoPoPo Claypot) is a Sichuan clay pot restaurant at 20950 Stevens Creek Blvd, Cupertino, CA 95014. We are known for House Special Fresh Grilled Fish(麻辣烤鱼), Chef Yang's Stir-Fried Pork with Chili Peppers(杨大厨秘制小炒肉), Sichuan offal and blood curd clay pot (毛血旺), fish with pickled mustard greens (酸菜鱼), spicy black duck clay pot (黑鸭煲), and Zigong fresh-pepper bullfrog (自贡牛蛙). Some dishes come in non-spicy versions. Open Tuesday to Sunday for lunch and dinner, closed Monday. Free parking lot and outdoor seating; pets welcome. Dine-in, pickup and delivery available. Phone: (408) 703-3247. Opening hours: Tuesday to Friday, lunch 11:00 AM–2:30 PM, dinner 5:00 PM–9:00 PM; Saturday and Sunday, lunch 11:00 AM–3:00 PM, dinner 5:00 PM–9:00 PM. Closed Monday. 本店入选 DecorHint《加州 9 家必试砂锅餐厅》榜单。 Featured in DecorHint 's "9 California Restaurants Where The Best Dishes Come Sizzling In Clay Pots".
Sizzling Clay Pot Delights
Experience the ultimate comfort food with our signature Sizzling Clay Pot series. Each dish is slow-cooked to perfection in traditional earthenware, allowing the rich aromas and deep, umami flavors to meld beautifully. From succulent, tender meats to crisp, seasonal vegetables, every bite is infused with a distinct smoky essence and served piping hot. The clay pot’s unique heat retention ensures your meal stays warm and incredibly flavorful from the very first bite to the last. It is the perfect choice for those seeking a hearty, authentic Chinese dining experience that truly warms the soul and satisfies the palate.
The Art of the Traditional Clay Pot
At XPP Claypot, we honor the centuries-old tradition of clay pot cooking, a culinary technique celebrated for its ability to lock in moisture and intensify seasonings. Our chefs carefully select only the finest premium ingredients, braising them slowly over a steady flame to achieve a depth of flavor that is simply unmatched. Whether it’s our Sichuan offal and blood curd clay pot (毛血旺), fish with pickled mustard greens (酸菜鱼) or spicy black duck clay pot (黑鸭煲), the result is a harmonious blend of textures and tastes. This slow-simmered perfection offers a genuine glimpse into authentic Chinese culinary heritage, delivering a sophisticated yet rustic meal that celebrates the purity of high-quality ingredients.
Featured in 舌尖上的美国 2026
肖婆婆砂锅入选「舌尖上的美国 2026」候选餐厅。扫描海报上的二维码为我们投票！
XPP Claypot is a candidate restaurant for The Best Asian Food in USA 2026 (舌尖上的美国). Scan the QR code on the poster to vote for us!
